First time introducing to the world.
Egg white noodle and egg white vermicelli invented by Nimnim food scientists.
No flour and no fat added
Made from egg white. Natural 100%
No preservatives, no color and no seasonings added
good source of protein, 8g protein/100g, equivalent to 2 large boiled egg white.
Ready to eat. Can be boiled or stir-fired for a softer texture.
Manufactured by GMP, ISO 22000 practice. Can be kept for 1 year at room temperatures.
Suitable for children (>1 year old), the elderly, and patients.
Weight loss and Keto friendly
Once open, keep in a refrigerator and consume within 2 days.
Avoid keeping in a freezer.